| 000 | 00817pam a2200277 i 4500 | ||
|---|---|---|---|
| 999 |
_c7985 _d7985 |
||
| 001 | 3682124 | ||
| 003 | OSt | ||
| 005 | 20200218152713.0 | ||
| 008 | 780907s1979 nyua b 001 0 eng | ||
| 010 | _a 78011710 | ||
| 020 | _a0471026956 | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 050 | 0 | 0 |
_aQP141 _b.W52 1979 |
| 082 | 0 | 0 | _a613.2 WIL |
| 100 | 1 | _aWilson, Eva D. | |
| 245 | 1 | 0 |
_aPrinciples of nutrition / _cEva D. Wilson, Katherine H. Fisher, Pilar A. Garcia. |
| 250 | _a4th ed. | ||
| 260 |
_aNew York : _bWiley, _cc1979. |
||
| 300 |
_aix, 607 p. : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographies and index. | ||
| 650 | 0 | _aNutrition. | |
| 700 | 1 |
_aFisher, Katherine H., _ejoint author. |
|
| 700 | 1 |
_aGarcia, Pilar A., _ejoint author. |
|
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
||
| 942 |
_2ddc _cRFT |
||